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*Takeaway Prices
STARTERS
1. CHICKEN SATAY £4.75 £4.45 Grilled marinated chicken fillet on the skewers. Serve with peanut sauce.
2. POPIA (FRIED SPRING ROLLS) £4.50 £4.15 Deep-fried spring rolls stuffed with ground pork vegetables, glass noodles, fungi and spices. Served with sweet and sour sauce. Also available without meat.
3. GOONG NOONG SARONG £6.25 £5.75 King Prawn wrapped in pastry and deep Fried. Serve with sweet & sour sauce.
4. TOD MUN PLA OR GOONG £5.95 £5.50 (THAI FISH OR PRAWN CAKES) Ground fish or prawns blended with red curry paste and herbs, then deep fried Served with sweet chili sauce and cucumber relish.
5. MAMUANG HIMMAPARN TORD £4.15 £3.75 (FRIED CASHEWS) Cashew (v) stir-Fried in oyster sauce, salt, chili and lime juice.
6. GOONG TEMPURA SABAY £6.25 £5.75 (PRAWN TEMPURA COATED IN COCONUT) Coconut and tempura battered shrimp, deep fried to a golden brown. Serve with plum sauce.
7. THOONG NGHAN (GOLDEN BAGS) £4.95 £4.45 Pastry filled with meat, and vegetables, deep fried serve with sweet chili sauce.
8. TAO WOO TORD (FRIED BEAN CURD) £4.15 £3.85 Deep-fried tofu (v) dusted with garlic and shallot flakes. Served with peanut sauce.
9. SPARE RIBS £4.25 £3.85 Marinated Spare Rib a blend of honey, spices and flame grilled.
10. NAA MOO (PORK & PRAWN TOAST) £4.45 £3.95 Mince pork and prawn on toast served with sweet and sour sauce.
11. GAI HOR BAY TOEY (CHICKEN PARCELS) £5.25 £4.75 Marinated cubes of Chicken fillets wrapped in Bay Toey leaves and accompanied by a spicy chili sauce
12. VEGETABLE TEMPURA £4.75 £3.85 A selection of vegetables coated in batter and deep fry until golden brown. Served with plum sauce.
13. SAYE KOK (TRADITIONAL THAI SAUSAGE) £4.50 £4.00 Typical Thai delicacy, spicy and slightly sour Grilled traditional Thai sausage.
14. LANTHAI SELECTIONS OF MIXED STARTERS £5.95 P/P £5.00 A selection of item 1,2,3,9 and 10 (min order for 2)
DIPPING SAUCES - ALL DIPPING SAUCES ARE SERVED WITH STICKY RICE AND A SELECTION OF FRESH OR STEAMED VEGETABLES
15. Tow Jiao Lone £7.50 £6.75 A home made dip of coconut milk with minced pork served with a selection of fresh vegetables,
16. Nam Prig Ong (Chiang Mai Spicy Pork Dip) £7.50 £6.75 Ground pork sauteed with red Curry paste, roasted tomato, Thai chilies, and spices. Serve with a selection of Fish Vegetables.
17. Nam Prig Num ** (Roasted Vegetables Chili Dip) £7.50 £6.75 This is a Vegetarian dip made with roasted Green chili, garlic, Shallot and Green pepper, blended with spices.
18. HOUSE SALADS (V) £4.25 £3.85 Mixed salad leaves with, peanut dressing, topped with deep fried bean curd and slices of boiled egg.
19. SOM TAM (GREEN PAPAYA SALAD) £5.95 £5.25 A traditional Thai salad made with shredded Green papaya lightly pounded with spices in a Mortar and pestle.
20. YUM TALAY (SEAFOOD SALAD) £8.95 £8.00 Mixed sea foods (prawn, squid, mussel and scallops) Tossed in a dressing of lemon juice, fresh herbs and spices.
21. PLA GOONG (PRAWN SALAD) £7.95 £7.00 Tender Prawns mixed with lemongrass & fresh herbs. Tossed with lime juice.
22. YUM NEUA (WARM AND SPICY BEEF SALAD) £6.95 £6.15 Slices of lightly cooked beef, cucumber, tomatoes tossed in a sour and spicy dressing with Thai herbs and spices.
23.YUM WOON SEN £6.95 £6.15 (BEAN THREAD NOODLES SALAD) Bean thread noodle, shrimp, squid, and ground pork blended with lime juice, garlic, onion, and chili.
24. LAAB (SPICY SALAD) £6.95 £5.95 Minced Chicken / Pork / Beef lightly blended with a dressing of lemon juice, garlic, roasted rice powder, shallot, onion, and chili.
25. NEUA/PED YANG NAMTOK £7.95 £6.95 (SPECIAL BEEF OR DUCK SALAD) Sliced Grilled Steak or Roast Duck mixed with Thai herbs, lime juice and chili.
SOUP
26. TOM KKHA GAI / PED YANG (CHICKEN) £4.45 £3.45 A refreshing soup made with roasted duck (DUCK) £4.95 £4.35 or chicken, flavoured with lemon grass and galangal.
27. TOM YUM KOONG / HED (VEGETABLES) £3.75 £3.35 Thai's favourite soup: a clear hot & sour (PRAWN) £5.55 £4.50 broth with Thai herbs, spices, cooked with prawns or vegetables.
28. TOM SOM PLA £4.95 £4.35 Thai traditional sour soup with ginger & herbs cooked with fish.
29. KAENG JEUD WOON SEN £4.45 £3.95 A soothing clear soup with bean thread, and pork or fresh tofu (v).
30. PO TAAK (MINIMUM ORDER FOR 2 PEOPLE) £5.95 P/P £5.00 Spicy Thai soup cooked with sea Foods, lemon grass, galangal, lime leaves and chili.
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